UK Raw Honey
British Raw Runny Honey
Our British raw runny honey comes from the bees we keep in Somerset. This golden wildflower honey brings together nectar from the flowers around our apiaries, giving it a rounded floral sweetness that changes a little with each harvest. Its flowing texture makes it easy to drizzle over breakfast or stir into a dressing. Try a spoonful over thick yoghurt and toasted oats, let it soak into warm buttered toast, or whisk it with mustard and a little vinegar. A taste of our Somerset hives We extract and strain our honey before jarring it, without pasteurising it. The mix of flowers visited by our bees influences its colour, aroma and flavour, so natural variation between batches is part of this honey's character. Choose runny honey for Drizzling over porridge, pancakes and yoghurt. Stirring into tea or homemade salad dressings. An everyday jar of British honey from our own bees. Runny honey can crystallise naturally over time. That change in texture does not mean it has gone off. If you prefer honey that is ready to spread, explore our British raw soft set honey.
British Raw Soft Set Honey (Creamed Honey)
Our British raw soft set honey is made with honey from our own Somerset bees. Fine honey crystals give it a smooth, spoonable consistency, with gentle sweetness and a soft floral character. Also called creamed honey, soft set honey gets its texture from controlled crystallisation. No cream is added: it is honey with a fine, even crystal structure that makes it easy to spread. Made for spreading Spread a little over a warm crumpet, tuck it into a slice of fresh sourdough or spoon it onto a bowl of porridge. It holds its shape more readily than runny honey, making it a useful choice for anyone who prefers to spread their honey with a knife. A smooth, spreadable texture with fine crystals. British honey from our own hives in Somerset. Raw and unpasteurised, with no cream or added flavourings. Soft set or runny? Choose soft set for spreading and spooning. Choose our British raw runny honey for pouring and drizzling. Both are honey; the difference in texture changes how you use them. Keep this jar in a cool cupboard, as warmth will soften its consistency.